Sylvia Toh Paik Choo is known as the Godmother of Singlish, as she was probably the first to codify Singapore's unique language with her groundbreaking book "Eh, Goondu!" in 1982. She tells Joel ...

Sylvia Toh Paik Choo is known as the Godmother of Singlish, as she was probably the first to codify Singapore's unique language with her groundbreaking book "Eh, Goondu!" in 1982. She tells Joel ...

Hor fun noodles are a wide type of Chinese rice noodle – they are cooked in a very hot wok to give a slightly smoky flavour. To make the beef, place the meat in the freezer for 1½ hours, or ...

The Speaker of the House of Representatives (HoR), Aqila Saleh, stressed the need to continue cooperation and communication with the UN mission and the international community. This came during a ...

Even with backups in mind, it feels good to be prepared. And, if you don't plan on feeding your guests a full meal, this is where hors d'oeuvres come in. These delightful little finger foods are ...