More Indians are planning trips around festivals, both domestically and internationally, seeking unique cultural experiences.

Kerala Sadya, commonly known as Sadhya, is an elaborate vegetarian feast that holds deep cultural significance in Kerala. Traditionally served on a banana leaf, it celebrates the bounty of local, ...

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Preheat the oven to 350 degrees. Brush the cookies with an egg wash (1 whole egg mixed with 2 to 3 tablespoons of milk or ...

If you're a first-time investor, we're here to help you get started. It's time to make your money work for you. Before you put your money into the stock market or other investments, you'll need a ...

This vegan chickpea stew or chana masala is an Indian dish that's packed full of plant-based protein and tastes amazing ...

A traditional Bihari dessert, Tisi Pitha, is a delicious blend of flavour and health. A traditional Bihari treat, Tisi Pitha ...

Kanda Bajji is also known as Onion Bhaji or Pyaj ke pakode. This is a very popular and most commonly made Indian snack made ...

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