Newspoint on MSN21h
Fluffy Rava Idli with Coconut Chutney: A South Indian Delight
Rava Idli is a soft and fluffy steamed cake made from semolina (rava), making it a quick and easy alternative to traditional ...
THE CANNY COOK: Here's how I make an Italian street-food classic with just a few common cupboard ingredients... and it doesn't involve pasta
For fritters you just mix it with enough water to be sticky, then throw in your extra ingredients – grated carrots, crumbled ...
Asianet Newsable on MSN23h
Kerala Rasam: The perfect blend of spice, tang and tradition; Easy recipe HERE
Learn how to make traditional Kerala-style rasam with this simple recipe. A tangy and spicy soup made from tamarind, tomatoes ...