The contented workers were the Trappist monks of St. Joseph’s Abbey, and their thriving jelly business (1,230,000 jars a year) is typical of a fascinating—and rapidly growing-phenomenon ...
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Chowhound on MSNHow Long You Can Eat From An Open Jelly Jar Before TossingGrab a trash bag because none of these items will last as long as we think they do, especially all those multi-flavored ...
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