Japan Airlines told BI that 16 passengers traveling together fell ill on Flight 942. The airline added that their illnesses weren't caused by its inflight meals.

These airlines aren’t just flying high—they’re serving meals worthy of a top-tier restaurant. With everything from five-star tasting menus to curated wine pairings, these in-flight dining ...

Food & Wine’s 2025 Top International Airlines for Food and Drink should settle all debate about the overwhelming popularity of Asian foodways as a top source of global cuisine. Seven of the 10 ...

Take 1992's Aerolineas Argentinas Flight 386, when shrimp caused an onboard cholera outbreak, or the infamous 1975 Japan Airlines flight where a cook gave nearly 200 passengers food poisoning.